Today we continue with our spring clean by tackling the kitchen and utility room.
Dust:
- Light fittings.
- Above the doors.
- Skirting boards.
- Surfaces.
Wipe & Clean:
- Walls.
- Skirting boards.
- Door knobs.
- Light switches.
- Tiles.
- Oven.
- Hob.
- Microwave.
- Crumbs from your toaster.
- Draining board.
- Run a maintenance cycle on your washing machine.
- Clean your washing machine’s detergent drawer.
- Remove fluff from your tumble drier.
Vacuum/sweep/mop:
- Floor – moving furniture out of the way to clean underneath instead of just around.
- Upholstered furniture.
Sort:
- Fridge – remove everything and clean. As you put items back in, check them for sell by dates.
- Freezer – remove everything and de-ice if required. As you put items back in, check them for sell by dates.
- Kitchen cupboards – remove items and wipe down the cupboards. Replace items, checking for sell by dates.
- Put aside any dry food products that are unused and still in date to be donated to your local food bank.
- Wash all textiles and replace with clean ones.
- Remove items that do not belong in the kitchen and put then aside for putting away properly.
List:
- Jobs to be completed at a later date such as touching up paint.
- Item(s) you need to restock such as foil or kitchen roll.
Tomorrow we will be tackling the living room.
Hari says
It never ends, does it? The kitchen is never clean for long.